Pasquini® Livia 90P
Espresso Machine
The ultimate gift for the discriminating espresso connoisseur and home barista. This kit includes the Pasquini Livia 90P espresso and cappuccino machine, the top-of-the-line espesso machine whose commercial-grade quality and design make it the very best semi-automatic home machine worldwide. With sturdy commercial components from Pasquini's acclaimed professional line, the Livia 90 can steam milk and brew coffee simultaneously, making outstanding Italian espresso and cappuccino every time.
Key Features:
Click here to view the product manual.- Full size professional brass brewing head
- Two filters: one for E.S.E.pods or ground coffee and one for a double-shot of ground coffee
- Thermally balanced heat exchange system for brewing
- Electronic low water level alarm
- Steam boiler that automatically fills from 1 gallon reservoir
- Cup warmer on top of machine
- Powerful steam output
- Polished steel and powdercoat construction for long life
- 120 volts/1200 watts/10 amps/ETL listed for safety
- Dimensions: 12.25"h x 11.5"w x 15"d.
Espresso with Ground or Whole Bean Coffee
To coffee connoisseurs, espresso is the quintessential form of coffee. It's the purest way to enjoy its aroma and flavor at the maximum intensity; a tiny miracle of chemistry and physics that is as much art as it is science.
Here's how to prepare it like a pro:
Fill your machine's water reservoir with cold clear water. Bottled water is recommended if your tap water is very hard.
To coffee connoisseurs, espresso is the quintessential form of coffee. It's the purest way to enjoy its aroma and flavor at the maximum intensity; a tiny miracle of chemistry and physics that is as much art as it is science.
Here's how to prepare it like a pro:
Fill your machine's water reservoir with cold clear water. Bottled water is recommended if your tap water is very hard.
- For each cup of espresso, measure one heaping tablespoon (7 grams) of ground coffee. If you're grinding your own beans, use a high-quality burr grinder on the fine-grind setting. It may take some experimentation to find the optimal setting for your grinder.
- Place the coffee in the filter holder (use the correct filter for 1 cup or 2 cups of espresso) and tamp the ground coffee firmly, making sure it is evenly distributed and compact. Brush off any loose grounds before placing the filter holder in the machine.
- Brew for 25-30 seconds. A properly prepared espresso will fill half the espresso cup, with a lovely caramel-colored crema forming perfectly on top.